Sauerkraut with carrot
Everyone knows the benefits of cabbage. But not only fresh cabbage brings benefits. Sauerkraut is even more useful!
Natural taste, full of vitamins
Fresh cabbage contains a lot of vitamins, which are preserved during fermentation process. It positively affects the intestinal flora. Lactic acid inhibits the growth of harmful bacteria. Enjoying sauerkraut is not only delicious, but also useful!
"Sauerkraut is rich in vitamin C and protein, so it is an excellent natural way to increase the body's defenses and help get rid of extra kilos"
Sauerkraut with carrot - natural taste of useful vegetables for your good health and slim figure!
INGREDIENTS:
Fresh cabbage, fresh carrot, salt (2,0%).
Energy value (caloric content) 100 g:
19 kcal.
Nutrient (food) value per 100 g:
carbohydrates - 2,2 g.
VITAMINS:
B1 - 0,02 mg; PP - 0,4 mg; C - 30 mg.
Net weight: 1000 g.
BEST BEFORE: eight months from the date of manufacture.
Special offers Online Store
